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Back to School… Back to School…

August 31, 2022

It was all smiles from ear to ear as our chefs went back to school to serve up a healthy breakfast to more than 400 students and teachers at Reynaldo Martinez ES on Thursday, August 25. New to the Cookin’ up Breakfast scene was the team at Four Seasons Hotel Las Vegas. Executive Chef Michael Goodman and his team cooked up an amazing meal consisting of: greek strawberry yogurt parfait with fresh berries; warm turkey and vegetable egg frittata sandwich; dark chocolate banana pop with homemade granola; whole fruit; as well as assorted juices, milk and water.

We’re excited to have welcomed a new partner to the Chefs for Kids family and extremely grateful to Four Seasons Las Vegas for this new partnership. They had such a blast they’ve already committed to sponsoring another breakfast next year!

Also joining us at the breakfast table was our friends Anderson Dairy, who donated the milk, Hospitality Culinaire Inc. who provided Jamba Juice smoothies, and last but most definitely not least, our ever faithful chef volunteers from ACF Chefs Las Vegas. It truly takes a village and we’re grateful for the many hands that come together to make each and every one of our programs happen.

Our collective work was also recently recognized by Clark County School District Superintendent Dr. Jesus F. Jara who said:

“When the business, hospitality industry, entertainment, and other community organizations come together for the benefit of students, our kids see how much our community cares. Students are inspired and see options for future career opportunities in our community. Thank you to Chefs for Kids and the Four Seasons for being the difference and motivation that helps to keep our students in school and inspired to pursue college and career opportunities right here in the Entertainment Capital of the World.”

We are still looking for culinary sponsors for the Spring semester in 2023, and it’s never too early to start the conversation. If you want to get in on the fun, email us at to get started.

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