Spotlight
At our recent breakfast, the chefs from South Point Hotel, Casino & Spa stepped up to the plate for the third time this year to serve nutritious meals to the…
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Our friends from the culinary team at Mandalay Bay and Luxor Las Vegas were back in the school cafeteria for an encore flavorful feast as they cooked up 760 meals…
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We ended National Nutrition Month on a high note with a special visit to our new friends at Myrtle Tate Elementary School. We welcomed back the school into our Healthy…
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This has been a busy week for Chefs for Kids volunteers! Earlier in the week we prepped and delivered 120 bags of fresh produce and a $50 grocery gift card…
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For many kids, Spring Break is a welcome hiatus from the classroom, but for food insecure children who rely on the school cafeteria as their primary source of nutrition, it…
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