A Pinch of News
It’s March Madness time for bell peppers! This month in the classroom kids learned all about these veggies. In honor of the veggie this month, lets check out a few kid friendly recipes. Breakfast time brings bell pepper smoothies. Check out The Produce Moms blog for this smoothie you can prep and take on the…
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Our chefs and volunteers give back in a big way! Now you can too. Chefs for Kids will be participating in Nevada’s Big Give. Our profile is live and ready for donations whether it is today or March 21. Check us out and follow these BIG tips to help spread the giving joy. Share and…
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Ahoy mates prepare to bid, dine and dance the night away! This year our non-profit is proud to honor Richard and Patricia Wright with the Legacy Award and UnitedHealthcare with the Corporate Award. We thank our honorees, and you for past and future support of our work in southern Nevada. For nearly three decades, Chefs…
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Here’s a tip from the Pick a Better Snack program Chefs for Kids helps support via teachers in classrooms teaching nutrition to second and third grades in Title 1 schools. In January they learned about milk and ways to use it in their daily meals. Get the health benefits of milk AND fruits andveggies in…
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Boyd Gaming awarded Chefs for Kids $500 in its fourth annual ‘Trees of Hope’ tree-decorating competition. Nearly three dozen charities decorated trees at Aliante, Cannery, The Orleans, Gold Coast, Suncoast, Sam’s Town and Main Street Station in the competition from Nov. 27 through Dec. 16. Winners were chosen by voting on social media and at…
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